Warm up at the Piedmont Farmers Market this weekend

Here is what is happening this weekend at our Winecoff School Rd. Farmers Market location.

Before we get to what is fresh this weekend, we have a couple of exciting news tidbits to tell you about.

First, we know the weather is getting chilly on these Fall Saturday mornings. We get cold too while manning our booths. We decided to remedy that this year with the addition of space heaters! We will have heaters set up this weekend to help you (and us) stay warm!

If you will recall, in November, we are going to have our first ever Pop-Up Market during normal farmers market hours. We’re thrilled to tell you that we added two more pop-ups during December to help you with your Holiday shopping! Don’t worry. Our regular vendors will still be there. In addition, we will have other local vendors on hand to help get you jump-started on your holiday shopping! For more information, click here.

Below are just a few of the vendors that will be on hand, but make sure you visit the wide variety of local sellers on hand.

Please note: Due to Food Sanitation Regulations, dogs are not permitted at any of our markets. Thank you for your understanding.

Winecoff School Rd. Market 9-12 on Saturday Morning

Miller and Sons Produce will have apples, winter squash, kale, collards, sweet potatoes, and peanut butter.

Shell-Bell Farm will have fresh baby ginger, “Fab Four” baby greens salad blend, radishes, bok choy, garlic, and some fresh herbs! (Lemongrass, parsley dill)

Honeysuckle Hill Bee Farm will have all the usual local honey, creamed honey, and pastries. New this week will be Moonshine Pickles and Elderberry Jelly to go along with the Elderberry Syrup. Enjoy nature’s sweet goodness at Honeysuckle Hill Bee Farm.

Kurt’s Kettle Corn will be popping Kettle, Butter, Cheddar, Pink Himalayan Salt & Herb, Bacon, and Caramel flavors of their delicious popcorn.

Stony Run Highlands Farm will have ground beef, beef patties, assorted steaks, assorted roasts, beef chunks, and brisket!

Street Fare Farm will have microgreens, shiitake mushrooms, and eggs.

Lucky Fish Seafood will have fresh and Smoked Rainbow Trout, NC Lump Crabmeat, NC Wild Shrimp, NC Wild Pink Snapper, NC Swordfish, make great local choices and Gulf Tuna, AK Halibut, Norway Steelhead Salmon and MA Scallops add some variety to the mix.

Some others who could be there: Femme Artistique, Tranquility Farm, Nancy and her handmade pottery,  SGH Landscape Photography, Creekside Farms, Matias Produce, Kathryn’s Cottage, Nora B’s, Downing Farms, LadyBug Flowers, Karriker’s Produce, My Green House, Beau Parfum, Yow’s Farm, and more!

We’ll see you at the market!

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